Betty’s grandmother holding Guy (Betty’s brother) and sitting with Betty at right (age 3-4) on the porch stairs in Seattle, WA. Photo courtesy of Betty Berrysmith.
Betty (left, age ~5) and her mother standing in front of their house in Seattle, WA. Photo courtesy of Betty Berrysmith.
Betty at age 7, sitting on a stool in the kitchen. Photo courtesy of Betty Berrysmith.
Betty posing in a black suit and kente cloth while attending the Junior Culinary Team competition at the American Culinary Federation’s National Culinary Convention, Washington, D.C., 1992. Photo courtesy of Betty Berrysmith.
Betty (at left) posing with her colleague at dinner while attending the Junior Culinary Team competition at the American Culinary Federation’s National Culinary Convention, Washington, D.C., 1992. Photo courtesy of Betty Berrysmith.
Betty (at center) posing with her colleagues at their graduation ceremony while attending the Junior Culinary Team competition at the American Culinary Federation’s National Culinary Convention, Washington, D.C., 1992. Photo courtesy of Betty Berrysmith.
Betty posing in chef’s whites (at left of the trophy) at the awarding ceremony for the Junior Culinary Team competition at the American Culinary Federation’s National Culinary Convention, Washington, D.C., 1992. Photos courtesy of Betty Berrysmith.
Betty (at left) posing with her colleague in front of the White House while attending the Junior Culinary Team competition, the American Culinary Federation’s National Culinary Convention, Washington, D.C., 1992. Photo courtesy of Betty Berrysmith.
Betty dressed in chef’s whites for culinary school in 1998. Photo courtesy of Betty Berrysmith.
A newspaper clipping featuring Betty as the winner of the 6th Annual Great Gumbo Cook-Off competition at Orleans Restaurant in Los Angeles, CA. Photo courtesy of Betty Berrysmith.
The cover of “The Best Of… A Recipe Collection from Sodexho’s Finest Chefs” cookbook, 2006. Photo courtesy of Betty Berrysmith.
The first half of Betty’s published recipe for “Chili Scented Chicken Breast with Orange Champagne Vinaigrette”, which was featured in the “The Best Of… A Recipe Collection from Sodexho’s Finest Chefs” cookbook, 2006. Photo courtesy of Betty Berrysmith.
The second half of Betty’s published recipe for “Chili Scented Chicken Breast with Orange Champagne Vinaigrette”, which was featured in the “The Best Of… A Recipe Collection from Sodexho’s Finest Chefs” cookbook, 2006. Photo courtesy of Betty Berrysmith.
